Slow-braised beef ramen with carrots, daikon, wakame, and spring onions in a rich, savory broth comfort in a bowl.

by Lovelybabejessica

8 Comments

  1. sgt_leper

    I think this might just be stew :c

    Did you season with tare?

  2. usurpprivate

    I mean it’s a soup with noodles but not sure it’s ramen

  3. BreakfastPizzaStudio

    Personally, I’m going to allow this under fusion ramen. Looks friggin awesome, noodles look like a good choice for ramen (and aren’t instant), and this person knows how to cook.

  4. ZingerFM01023050

    It’s good but really not sure it’s just noodles or it’s actually ramen.

    would still eat regardless.

  5. windmill09

    This looks like Chinese or Vietnamese beef stew, not ramen.

  6. PeachPaw_Ki33u

    no green onions, then will be perfect 😍

  7. I like your noodles, what size are they amd what did you make them with?